Sweetened "Black Coco" preparation

Attention all lovers of intense sensations: Black Coco is the explosive encounter between dark chocolate and coconut flakes ! A recipe naturally sweetened with stevia and erythritol , for guilt-free enjoyment.

The result? A bite that evokes both a square of intense chocolate and a tropical getaway 🌴🍫

Simply add egg, butter (and a little milk if necessary), mix, bake… and let your kitchen transform into a chocolate-coconut paradise!

All you need to do is add:
- For cookies : 1 egg + 60g of butter + 1 pinch of salt;
- For a cake : 2 eggs + 60 g of butter + 30 g of milk + 3 g of baking powder + 1 pinch of salt;
- For muffins : 1 egg + 25g butter + 70g milk + 3g of baking powder + 1 pinch of salt.

Why you'll love it ❤️

✔ 99% natural ingredients
✔ Handcrafted in Belgium
✔ No chemical coloring – only natural flavoring
✔ S no added refined sugar sweetened with stevia and erythritol
✔ Versatile : one preparation = recipe choice
✔ Also suitable for children (ideal family baking activity!)

Ingredients:
Wheat flour ( gluten ), coconut flavoured sweetener (erythritol, stevia, natural flavouring with a note of coconut milk ), dark chocolate, coconut flakes (8.8%).
May contain traces of: nuts, gluten, milk, soy.

Average nutritional values ​​per 100g:

Storage conditions:
Store away from heat, humidity and direct light.

Net weight: 194 g — Suitable for 6 to 8 servings depending on the recipe chosen.