Chocolate hazelnut spread with fleur de sel

The sweetness of hazelnut blended with rich chocolate, with a subtle touch of sea salt to enhance the flavours. Perfect on bread, sweet paninis or to garnish your homemade desserts.

Ingredients: 30.5% chocolate (40% cocoa milk chocolate (cocoa butter, whole milk powder, sugar, cocoa bean, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, barley malt extract)), 35% cocoa white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract)), butter, dextrose, 10.5% roasted hazelnut, water, emulsifier/stabilizer (vegetable glycerin, sorbitol, sucrose esters of fatty acids), sea salt, natural gelling agent: carrageenan.

May contain nuts, egg protein, egg, peanut, sesame and walnuts.

Best before /2026.

Average nutritional values per 100 g:

Storage conditions: between 8 and 20 °C.

Net weight: 200 g.