Gâteau
Gâteau
Ingredients (for 6 to 8 servings) 🥣
- 1 jar of cake mix (from the brand and flavor of your choice) 🍰,
- 2 eggs 🥚,
- 60 g melted butter 🧈,
- 30 g milk 🥛,
- 3 g baking powder,
- 1 pinch of salt 🧂.
📌 Pan advice
To get a tall, fluffy cake, we recommend using a loaf pan about 18 cm long and 8 cm wide.
We got a perfect result in the Tupperware MultiFlex MiniKing pan (18 x 8 x 7 (h) cm)! 🤩
If you use a larger pan (e.g., a family-sized 25 - 30 cm pan), your cake will be flatter. We recommend reducing the baking time by 5 to 10 minutes.
Steps 🧑🏻🍳
1. Pour the contents of your jar 🥣 into a mixing bowl, add the baking powder and pinch of salt, and mix quickly with a fork to distribute the dry ingredients evenly.
2. Make a large well in the center of the dry ingredients.
3. Melt the butter 🧈, add it to your mixing bowl, along with the eggs 🥚 and milk 🥛.
4. Mix with a whisk until you get a smooth and homogeneous batter.
5. Pour into an oven-safe loaf pan.
Baking 🔥
Bake in a preheated oven for 30 to 40 minutes at 170 °C with fan assistance - for best results, make an incision in the cake after 10 minutes of baking.
We wish you a good appetite! 😋
