Cookies
Ingredients (for 8 pieces) 🥣
- 1 jar of cookie mix (from the range and flavor of your choice) 🍪,
- 1 egg 🥚,
- 60g of softened butter 🧈 ,
- 1 pinch of salt 🧂.
Steps 🧑🏻🍳
1. Pour the contents of your jar 🥣 In a mixing bowl, add the pinch of salt, and quickly mix with a fork to evenly distribute the dry ingredients.
2. Dig a wide well in the center of the dry ingredients.
3. Soften the butter 🧈 for about 30 seconds at 700 watts ( depending on your microwave ), add it to your mixing bowl, along with the egg.
4. Knead everything with your hands 🙌🏻 - the goal is to distribute the softened butter throughout the dough and obtain a compact ball.
5. Cover your mixing bowl ( with a clean cloth or cling film ) and let the dough rest for at least 15 minutes. ⏱️ in your fridge.
6. Take about 35g of dough and make a ball in your hand, flatten it in the palm of your hand ( the edges of the cookie should not crack ).
Note that for best results, sweetened and protein cookies should be less crushed.
7. Repeat the last step until there is no more dough.
Cooking 🔥
Bake in a preheated oven for 10 to 15 minutes at 180°C fan-assisted - depending on the desired result (soft or crispy) .
We wish you a pleasant meal! 😋